Homemade Cooked Ham
The complete guide with injection curing, sous vide cooking and all the basics. To the recipe →
Here you will find all my cooked ham recipes. From classic cooked ham, Kassler and baked ham to cold cuts made from chicken and beef.
If you have never made cooked ham yourself, start with my complete step-by-step guide. For dry-cured hams, have a look at my guide to making ham.
The complete guide with injection curing, sous vide cooking and all the basics. To the recipe →
Cooked in the oven and wonderfully juicy. Simple and simply delicious. To the recipe →
A lean alternative to classic cooked ham. Tender and perfect for sandwiches. To the recipe →
A tasty change from classic cooked pork ham. To the recipe →
Tasty, juicy and quick to make. To the recipe →
A festive ham, as a cooked or a dry-cured ham. Really delicious. To the recipe →
Cured and hot-smoked. Simple, quick and seriously delicious. To the recipe →
Juicy pork neck, wet-cured and hot-smoked. To the recipe →
A delicious, smoky treat. Hot-smoked and juicy. To the recipe →
Smoky, juicy, delicious. The Bavarian Wammerl. To the recipe →
Delicious cold cuts for sandwiches. Juicy and low in fat. To the recipe →
Tender roast beef as cold cuts. Perfect for sandwiches and more. To the recipe →
You can also find all recipes in my complete recipe overview.