Wurst Circle, since 2018
Make delicious sausages at home
Recipes and step-by-step guides for making your own sausage and ham. Start with your first Bratwurst, or find something new to make this weekend.
More than 15,437 home cooks have used the free guide to get started.
What would you like to make?
Find a recipe, learn the method and choose your next project.
Guide and recipe books
My guides and recipe books for making sausage and ham at home, laid out in the order you actually need it.
Learn with me, step by step
Watch the techniques, follow the recipes and return to the lesson you need.
Learn the foundations
The Wurst Course
New to sausage making? Watch Daniel make Bratwurst, liverwurst, Lyoner and Chorizo, then follow the recipes in your own kitchen. Includes two ebooks.
Explore the course
Develop your own recipes
Sausage Seasoning Masterclass
Already making sausage? Learn to balance seasoning, liquids and texture, and turn your own flavor ideas into recipes you can make again.
Explore the courseThe newest recipes
Fresh from the kitchen, with quantities you can scale to any batch size.
Basics for beginners
Background knowledge, technique and explanations: the foundation for every recipe.
Hi, I’m Daniel.
I’m here to help you make sausage and ham at home. You’ll also find vegetarian and vegan alternatives, and information about animal husbandry.
Have fun browsing and making your first sausage. If you have a question or miss something, write to me via the contact page. I read every message.
Daniel “homemade tastes best” Wulf
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